Every Saturday this fall, you can be sure of some delicious comfort food. We serve brunch from 9am to 3pm as per usual and then it’s time for Happy Hour until 6pm! Be sure to check in often as we often have special features to keep things fresh.




Happy Hour 3pm to 6pm

spiced fries
house spice, roasted garlic aioli, chives
homemade polenta chips
parmigiano, crispy fried rosemary
maple gochujang brussels sprouts
crispy brussels sprouts, gochujang sauce, sesame seeds, green onions
grilled sourdough focaccia
chickpea hummus, olive oil, rosemary and rock salt seasoning, sumac, capers
bacon burger
two rivers bacon, burger sauce, red onion, arugula, cheddar, brioche bun, side of fries
pulled pork sandwich
house smoked bbq pork, creamy garlic aioli, fried onions, side of hash, cilantro and cabbage slaw
meat & cheese board
local cured meats and artisan cheese, olives, fergie's mustard and grilled focaccia
family style
Meat and Cheese Board

Beer and Cider (on tap)

guinness draught$9.50
backcountry pilsner
squamish, bc
strangefellows jongleur wit
squamish, bc
coast mountain session ipa
whistler, bc
howe sound lager
squamish, bc
northyards semi-dry cider
squamish, bc

(all beer and cider available by the jug)


6oz glass9oz glass
kalala harmony white (on tap)
west kelowna, bc
bordertown cab franc (on tap)
osoyoos, bc
liber rose
similkameen, bc
5oz glass
bc wine studio's the escapist
sparkling muscat viognier

okanagan valley, bc